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Kovats - ethyl delta4,7-octadienoate



Bedoukain RussellIPM

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Ethyl 4,7-octadienoate
Ethyl 4,7-octadienoate
Formula:C10H16O2
CAS#:72276-09-6
MW:168.23

[MS




Dots surface:

List of the Retention Indices value(s) for Ethyl 4,7-octadienoate [ethyl delta4,7-octadienoate]


Kovats Column Type   Author   Journal   Year   Page
 
1159    DB-1¦J&W Scientific, Folsom, CA, USA¦    Peppard TL    J. Agric. Food Chem.    1992    40:257
1490    Carbowax 20M¦Hewlett-Packard, Palo Alto, CA, USA¦    Chen CC    J. Agric. Food Chem.    1982    30:1211

Reference(s)

Peppard, T.L. 1992. Volatile flavor constituents of Monstera deliciosa. J. Agric. Food Chem. 40:257-262.
 
Chen, C.-C., Kuo, M.-C., Hwang, L.S., Wu, J.S.-B., and Wu, C.-M. 1982. Headspace components of passion fruit juice. J. Agric. Food Chem. 30:1211-1215.
 

 
Citation: El-Sayed AM 2024. The Pherobase: Database of Pheromones and Semiochemicals. <http://www.pherobase.com>.
Ⓒ 2003-2024 The Pherobase - Extensive Database of Pheromones and Semiochemicals. Ashraf M. El-Sayed.
Page created on 13-February-2024